Ingredients:
1 can of butter beans
1 tbsp olive oil
Salt
Pepper
1 tsp smoked paprika
1 tsp garlic granules
Servings: 2
Instructions:
- Open, drain and rinse one can of butter beans.
- In a bowl place the butter beans and olive oil and shake till coated
- Put your seasonings into the bowl and shake till evenly mixed throughout.
- To cook with an oven, place them on a greaseproof paper-lined tray, spread evenly, and cook for 15 minutes (or until your preferred crispiness) at 180°, shaking halfway through.
- To cook by air fryer, place the beans spread out evenly and cook for 10 minutes (or until your preferred crispiness) at 200°.
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