Crispy Chilli Crumpets

Published on 15 September 2026 at 18:50

This is a quick and easy breakfast.

Ingredients:

6 Crumpets

2 Eggs 

1 tsp chilli oil

Grated parmesean

Salt

Olive oil / vegetable oil

Instructions:

  1. Crack two eggs into a small bowl.
  2. Add 1 tsp of chilli oil, a pinch of salt and whisk until combined.
  3. Place crumpet into bowl and coat both sides repeat until all crumpets are coated.
  4. In a pan on medium heat, add your oil of choice and fry both sides for 30s (more if you want it crispier).
  5. Serve with a sprinkling of parmesean and top with chilli oil. 

 

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